Description
Soberdough bread dough mixes are easy to make and produce a delicious loaf of bread every time. Simply mix a can of your favorite beer with the contents of the bag and bake! Soberdough bread pairs well with a generous smear of melted butter or a dip into an oil or pesto mix. Available in its classic "plain" version or try one of the many flavor infused mixes! 100% all natural ingredients, dairy-free, soy-free, and allergen-free.
All dry mixes are approximately 16 ounces by weight with slight variance for ingredient density.
Classic - This is the mix that started it all. A comfort bread. The Classic packs the perfect balance of contrast between sweet and salty. A moist, dense texture to enjoy with any meal.
Apple Fritter - Rustic, warm, and soul-satisfyingly cozy; this Apple Fritter Bread bakes into a loaf full of tender chunks of real apple, heady cinnamon, and sweet brown-sugar warmth.
Cinnamon Swirl - All the lusciousness of cinnamon and brown sugar swirled throughout the bread but without the raisins.
Cheesy Garlic - Cheese, garlic and herbs... a wonderful blend with a moist texture.
Dill Pickle - Craving something savory, tangy, and totally unexpected? Ideal for sandwich lovers, snackers, or anyone hunting for a savory twist on classic bread.
Hatch Green Chile & Cheddar - We use Hatch green chiles all the way from New Mexico. This bread is not spicy. We add the chiles for flavor without the heat... a perfect balance of savory spice (not too much) and cheese.
Honey Wheat - The perfect blend of wholesome wheat, oats, and sweetened with a touch of honey. This hearty bread is loaded with flavor... not your ordinary wheat bread!
Rosemary - Rosemary blends herbs and fresh cracked pepper for a whirlwind of flavor. This bread will be a wonderful complement to your favorite Italian dish, or a great bread to snack on with some olive oil.